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Cooking Wines
| Some suggestions for using our cooking wines: |
Garlic:
- Marinate any type of meat
- Saute vegetables
- Make salad dressing
- Mix into sauces, soups or stews
- Pour over a roast
- Baste a turkey
- Make shrimp scampi
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Jalapeno:
- Marinate chicken or steak
- Mix into chili
- Mix into salsa or cheese dip
- Add to mexican foods
- Serve with cheese and crackers
- Mix into a bloody mary
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Tomato:
- Make a salad dressing
- Mix into pasta salad
- Mix into tomato sauces
- Serve with cheese and crackers
- Serve with a tossed salad
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When cooking with these wines, use an amount that is just right for your tastes.
All of these wines are great to drink.
Use your imagination to come up with new and exciting ways to cook with these unique wines. |
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